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  • The Case for Cachaça

    Cachaça is the national spirit of Brazil and is wildly popular in its homeland with hundreds of producers. Most of that is largely for local consumption; however, a growing number of cachaça brands are... Read More »

Earlier Posts

  • Whiskey, Across America

    Whiskey is now made locally, everywhere in America. The founders of Hudson Whiskey had not intended to produce craft spirits. The company operates on farmland originally purchased ten years... Read More »
  • More Photos from Spain

    There were too many photos to include in my Trip Report in the July/August issue, so here’s a collection of what we had to cut out. Thanks again to... Read More »
  • Leaving a Legacy in Spirits

    Who wouldn’t dream of creating a cocktail with lasting international appeal? The annual Bacardi Legacy Cocktail Competition seeks such a drink. Held last April, the 2015 event welcomed 34 preeminent bartenders... Read More »
  • Cider Blossoms

    The hard cider category may trail behind wine and beer in sales, but it’s quickly making up ground. Leading cider brands grew 57.8% between 2013 and 2014, according to... Read More »
  • The Hall of Famers – In-Depth

    We received more great content from this year’s eight Growth Brand Hall of Fame inductees than we could use. Below you’ll find more images and info from the winning... Read More »
  • More Photos from Louisville

    We weren’t able to include all my Trip Report photos in the May/June issue. Here are some more images from the Brown-Forman cooperage, headquarters and Woodford Reserve distillery. For... Read More »
  • More Photos from the Heineken NDC

    Above: Heineken USA’s CMO Nuno Teles leads a panel discussion to talk about technology’s impact on the beer industry.       The Heineken National Distributor Conference was held... Read More »