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Can the 2016 Beaujolais Vintage Match the Historic 2015?
Following an all-time vintage is never easy. The 2015 Beaujolais Gamay wines were said to be the AOC’s best since the 1940s. But Franck Duboeuf, son of legendary Beaujolais winemaker Georges Duboeuf, believes the 2016... Read More »
Earlier Posts
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The 2017 Wine Growth Brands: The Top Trends And Brands
With hundreds of new product introductions hitting the market each year, how can members of the trade make sense of which products to stock, which to drop and which... Read More » -
Interview: Banfi Vintners CEO On Wine Trends And Tech
Countless U.S. consumers first tasted Italian wine from a Riunite bottle in the 1980s. The brand was booming — and continues to thrive today, celebrating 50 years in 2017... Read More » -
Campari Exits Italian Wines Business
Gruppo Campari has officially left Italian wine behind. The company recently announced an agreement to sell 100% of its Sardinian winery Sella & Mosca and Tuscan winery Teruzzi & Puthod to the wine seller... Read More » -
Report: Global Wine Production Will Decline 5% In 2016
Production of wine across the globe will slip 5% in 2016 as compared with last year. This according to a forecast report released today by The International Organisation of Vine and... Read More » -
Interview: Changing What Americans Think About Chilean Wine
Chile remains a strong country for wine imports. It’s firmly within the top five countries in terms of the total volume of wine shipped into America. Chile’s wine resurgence that began... Read More » -
Tasting: Pascual Toso And The Evolution of Argentinian Wine
Argentinian wines are evolving. They were the fifth most imported wines into America in 2014, only 3,000 gallons behind France, according to the 2015 Beverage Information Group Wine Handbook.... Read More » -
Tasting: Top-Shelf Tempranillo From Spain’s Figuero
Spanish wine has room to grow in America. Despite the country’s exceptional wine industry, one steeped in history, many American consumers remain unfamiliar with Spanish wine. Among countries of... Read More » -
Wine Tasting: Ruca Malen’s Food-Friendly Argentina Malbecs And More
Argentina’s wine industry, suffice to say, is no longer a sleeping giant. Poised for global breakout at the dawn of the 21st century, the country has since delivered on that promise. Argentina... Read More » -
Interview: Diego Pinilla On What Americans Want From Spanish Wine, and Overseeing Vineyards Across Continents
Diego Pinilla’s new job requires working with wine across continents. Earlier in August he was named the new Chief Winemaker for the Codorníu Raventós Group. This gives Pinilla oversight of... Read More »
