Campari America will shift the distribution and marketing of the Cinzano and Mondoro wine brands in the U.S. from Palm Bay International to Campari America, effective immediately.
With Cinzano 1757 Vermouth Di Torino already imported and marketed by Campari America, select expressions of Cinzano and Mondoro sparkling wines — along with Cinzano’s full range of vermouths — will join the company’s broad portfolio.
“The strategic move to bring these Campari Group brands sold in the U.S. in-house to Campari America allows us to build synergies across the portfolio,” says Ugo Fiorenzo, Campari Group managing director – America. “We thank Palm Bay for their past support helping to nurture and grow these brands in Campari’s biggest global sales market.”
The Cinzano “Aperitif” Vermouth range includes Bianco, Rosso, and Extra Dry, in addition to 1757 Vermouth Di Torino.
Cinzano sparkling wines include Cinzano Prosecco “Cuvée Storica” D.O.C., a sparkling wine from the vineyard areas of the Colline Trevigiane; and Cinzano Asti “Cuvée Storica” D.O.C.G., a sweet, low-alcohol bubbly made from 100% white Moscato grapes. Mondoro Asti D.O.C.G. is a sweet sparkling wine, also made from 100% Moscato grapes.
Other brands from Campari America include including Campari, Aperol, SKYY Vodka, Wild Turkey Bourbon, Grand Marnier, Appleton Estate Jamaica Rum and Espolòn Tequila.
