Beverage Dynamics Round Up – May 20, 2015 | View this email online |
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Martin Wine Cellar in New Orleans gives new meaning to the term “family business.” Although the company was founded almost 70 years ago by the Martin family, which still runs the business today, it also boasts an extended family of more than 200 loyal employees, many who have been with the company for more than 30 years. Click here to read more. |
A SYMBOL OF CARIBBEAN RUM Caribbean rums traveled to Manhattan last Wednesday for a media tasting event at cocktail bar Dear Irving. We sampled spirits from a diverse selection of brands and countries, unified by an emblem printed on their bottles – The Authentic Caribbean Rum Marque. Click here to read more. |
BARRELHOUND BLENDED SCOTCH Barrelhound Blended Scotch Whisky is a new entry in the scotch category. Barrelhound is selectively matured in American Oak ex-bourbon barrels, giving it a smooth finish of vanilla and honey, according to the company, with notes of oak and spice.Click here to read more. |
CROWN ROYAL NORTHERN HARVEST RYE Crown Royal has introduced its first-ever blended rye whisky, Crown Royal Northern Harvest Rye. This offering combines the richness of Northern harvest rye grains with the smoothness of Crown Royal to create a balanced whisky, according to the company. Click here to read more. |
ANCNOC 24 YEAR OLD AnCnoc has announced the U.S. release of its 24-Year-Old Highland whisky. Amber in color, the 24 Year Old has a dense sweet spice on the nose with a note of Christmas cake, according to the company. It’s rich, crisp, with notes of vanilla, toffee and lemon juice. Click here to read more. |
NEW BLUE CHAIR BAY FLAVORS Blue Chair Bay Rum has announced two new flavors: Banana Rum Cream and Vanilla. Banana Rum Cream is a blend of fresh, sweet, ripe banana with caramel and vanilla notes brought together with Caribbean, according to the company.Click here to read more. |
EMORY VODKA’S ZEBRA BOTTLE Blue Vase Marketing has announced the spring 2015 launch of Emory Vodka, inspired by New York-based artist Blake Emory. Emory Vodka enters ultra-premium beverage market as a 100% corn-based product that is naturally gluten free while being six times distilled during the fermentation process.Click here to read more. |
TAYLOR FLADGATE 1965 TAWNY PORT Taylor Fladgate, imported into the U.S. by Kobrand Corporation, released its first 50 Year Old Single Harvest Tawny Port in 2014 with the 1964. At the beginning of 2015, the 1965 50 Year Old Single Harvest Tawny Port made its debut and is currently available in limited quantities in the U.S. Click here to read more. |
SAUZA TEQUILA’S REDESIGNED VODKA Sauza Tequila, the flagship brand of Casa Sauza, will debut a new premium look in June 2015. The refreshed brand highlights the Sauza family heritage, quality and craftsmanship behind the spirit and elevates its visibility and presence internationally, according to the company. Click here to read more. |
NEW ALES FROM INNIS AND GUNN This spring, independent Scottish brewer Innis & Gunn – known for oak aging all its beers – will release two beers featuring native Scottish flavors: the seasonal Innis & Gunn Rare Oak Pale Ale and the limited edition Highland Ale. Click here to read more. |
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